Kangen Water

Saturday, January 31, 2009

Don't Miss this Friday Feb. 6th Kangen Presentation



If you have anyone in the Greater Phoenix area this will be well worth yours and their time. Fasinating, informative and everything you've ever wondered about water will be discussed.

Please RSVP Laurel 480-559-8484, this is extrememly limited seating and FREE to prospects considering a Healthful water difference.

Time and Place Date: Friday, February 6, 2009
Time: 1:00pm - 3:00pm
Location: Arizona Small Business Association - Prosperity Room
Street: 4130 East Van Buren, Suite 150
Contact Info Phone: 480-559-8484
Email: KangenArizona@cox.net

DescriptionHealth & Wellness Presentation

Learn About the World’s Healthiest Water - Kangen Water
Bring ANY brand of bottled/drinking water in & have it pH tested
FREE Kangen Water for all attending!
This will be a fascinating FULL HOUSE Event!

“The #1 thing you can do for your health is to drink true Kangen water” Dr. David Carpenter, ND

“Your HEALTH is your WEALTH”
Kangen water is called “Miracle Water” – FIND OUT WHY

World Famous Special Guest Speakers flying in from out of state include:
Mr. Karl Roller, International Businessman
Dr. Vera Brown, DMD & competitive athlete

Hosted by: Wayne Houghton, ASBA Member & Laurel Chase-Dunn
Kangen Restructured Water – An Eco-Friendly Product
Ask about the business opportunity... patented 8 Point referral fee compensation :: Leveraged "Plan B" income

Kangen Water FREE 30 trial



Try KangenWaterMagic first for 30 absolutely FREE. Several Kangen Water distributors have co-oped to give as many people as possible the opportunity to experience the possibilities. All you need to do is make a commitment to go and get KangenWaterMagic from someone in your area.

Locations vary, and you need to contact KangenWaterMagic directly for a KangenWater source near you. You will also be supplied with the new DVD that explains a variety of testimony's as well as uses, and the "Attracting Wellness with Kangen Water 16 page report. Informative, educational, so simple yet so powerful.

Please contact KangenWaterMagic directly at
KangenArizona@cox.net
480-559-8484 (ask for Laurel)

The sooner you start to drink this water, the sooner you'll allow for the possibilities of better health without chemicals or poison in your system.
Nationwide offer, limited to location availability

Friday, January 30, 2009

Moving Testimony Kangen Water


January 30th 2009

I am 67 years old 6'7" 300lb, I have had several health challenges, I had heard about Kangen water 1 year earlier, decided to investigate further. October 08 I ordered a machine I started drinking 9.5 water, about 2 to 3 quarts per day. Immediately started to have the detox effect, since I have been house bound due to a accident Apr 17 08, both legs in braces, it is easy for me to make trips to the bathroom. The detox lasted 2 days, nothing too bad just taught me to walk a little faster with my walker. The first thing I noticed, my re-flux and heart burn started leaving, I have been on Prilosec prescription and otc for 18 years, my bed is elevated 4 inches at the head end and I slept on 2 and 3 pillows every night. I have been on blood pressure medicine for 15 years, 1 pill per day, I have had cataracts, floaters and flashes in my eyes for 3 years. I had colon cancer in 2001, they took half my colon and a resection was performed. I have a colonoscopy every year, the last one Sept 08, at that time I had 2 large polops, thank goodness they were benign. In 1991 I had a tumor about the size of a quarter, removed from under my left ear, it was benign, the last two years the tumor has been coming back, increasing back to original size, my Doctor wanted to take it out, soon. Since drinking Kangen water, I am off all medication, blood pressure 120 over 70 never over 2 or 3 points off, no more re-flux no heart burn, eat anything, anytime I want, the floaters and flashes have left my eyes [anxious to have cataracts checked next month], the tumor is completely gone from my neck, it was very evident to the naked eye, now it is gone, when I and my wife noticed it was gone, I called everyone I knew, with the news. I have been bothered with several warts on my arms, neck, back and hands, I treated them over the years, they always come back, now they are gone. The brown spots on my hands are leaving, I wash them in 5.5 water. My grandson broke his leg playing football, the surgeon put a steel rod in his femur, the scar became infected where his belt line rubbed, his mother tried several thing to heal it, we sprayed on 2.5 water, 2 days, completely healed. My dog had a ringworm lesion on his back, sprayed 2.5 on it, 3 days, it's gone. The Enagic machine and the water it produces, has been a blessing for me, my family, my friends and the people I give the water. Millie, Sam, Kirk, Anne and Thera and many others on the calls, have been such a great support team, they are always ready to help. They are right, drink the water, share the water and get out of the way, health and success will come.

RAY JOHNSON
ELKTON, Ky.


The amazing effects of this water have been traveling the globe now for over 30 years. So it's not a question of IF' this water will help you, it's WHEN' will you start drinking it to "Change your Water~Change your Life"?
Let me know how I can help you, and also perhaps find water in your part of the county to try for FREE for 30 day.
Your Health truly is Your Wealth!
Have a Waterful Day,
Laurel Chase-Dunn
480-559-8484 Desk

Thursday, January 29, 2009

Just some Flouride Water Facts Video

It really is sicking what we put up with in USA. When will it ever end? It's ended NOW if you'll take the steps to get the best water for drinking and cooking www.KangenwaterMagic.com watch the video's get the NewsLetter and E-Book. Make a Heal-full choice and "Change Your Water for LIFE"

NO Fluoride in KangenWaterMagic video MUST Watch

Tennessee is doing what every State needs to do... Stop Fluoridating Water...

Consequences of Fluoride in Water

Next article is FULL blown on the Fluoride Scam in Water, Stay tuned...

Science Water, NY Times 1983 article Kangne

SCIENCE WATCH; DOCTOR FINDS ULCER REMEDY WHILE IN IRAN PRISON

Published: June 21, 1983
UNDER the grim conditions of captivity in Evin prison in Teheran, Iran, a physician found what he believes to be a new and remarkable treatment for the pain of peptic ulcers.

The treatment is simply several glasses of water taken at prescribed regular intervals. Dr. F. Batmanghelidj discovered the treatment largely by accident, but was able to examine about 3,000 patients and follow the medical fate of more than 600, mostly fellow prisoners.

''I was lucky to have been able to make my observations ... when I was waiting clarification of my own situation,'' Dr. Batmanghelidj said in a guest editorial in the Journal of Clinical Gastroenterology. A prisoner at Evin from November 1979 to May 1982, he now lives in the United States.

It started with one patient suffering unbearable ulcer pain late at night. The doctor treated him with 500 cubic centimeters (about a pint) of water, evidently because nothing else was available at that hour.

''His pain became less severe and then disappeared completely after eight minutes,'' said the report.'' The physican was so impressed that he prescribed two glasses of water six times a day and achieved a ''clinical cure'' of the ulcer attack during the patient's stay of a few months in the prison. After that, Dr. Batmanghelidj used the treatment in other prisoners, reducing the amount to one glass half an hour before eating and another glass two and a half hours later.

Gradually, the treatment came into use throughout the prison as its effectiveness became clear in patients whose chronic ulcers were exacerbated by the stress of prison life.

Dr. Howard M. Spiro, editor in chief of the journal, conceded in a note that the treatment might have worked because the patients hoped it would, and that some might not really have had ulcers at all. But he said the observations were ''very important'' and that they ''emphasize what an indomitable clinical observer and investigator can learn even in prison.''

Dr. Batmanghelidj said the almost total lack of demand for antacid from the pharmacy during the last few months of his stay was an added clue to the treatment's effectiveness.

Monday, January 26, 2009

Combat Your Depression



As I've personally suffered on and off with depression and lost a terrific Aunt to it A.K.A. Manic Depression. I felt that this was a very worth-wild piece of information to post. I hope it serves you well, I also wish you a waterful day and that you will take a moment to visit my several websites as well as dig into this Blog for some terrific informative pieces.

If you're one among the many hundreds of thousands of people who suffer regularly from anxiety or depression, chances are you'd spent much of your time looking for ways to find relief. Anxiety and depression is a pandemic in our country, as are a host of other emotional disorders that manifest themselves in the mind and show themselves physically. Mental disorders, as well as emotional disorders, can cause incredible heartache and can even cause people to consider suicide.

People who suffer from anxiety neurosis or anxiety disorders, clinical depression, manic depressive disorders, and other emotional turmoil are often remiss to find ways to correct the problem naturally. Unfortunately, many turn to drugs and alcohol as a way to self medicate. Unfortunately still, many people are unaware of the fact that the problems they face are actual medical disorders. And, individuals who do visit a physician often find that prescription anxiety or depression medications often make the symptoms worse.

After suffering with trial and error over and over again, many individuals find themselves faced with the option of herbal supplements, nutritional therapy, and other holistic approaches to treating an anxiety and depression disorder. Believe it or not, this holistic approach proves more beneficial, and more therapeutic, than any prescription medication.

One of the best ways to help ease the symptoms of your anxiety and depression disorder is through the utilization of alkaline water. Yes, you should eat as many alkaline foods, and get much exercise as possible, but -- thanks to our current standard American way of living, many of us find it impossible to keep alkaline system without the assistance of alkaline fluids.

Negatively charged micro-water (more commonly known as alkaline water) will help to balance the pH level in your system and more importantly in your brain. The pH levels in the blood and fluid in the body can help to turn your depression and your anxiety into a more manageable state, if not eradicate your symptoms altogether.

It's impossible to guarantee that switching to alkaline program and adding regular exercise into your routine will help to eliminate you’re anxiety disorders, but it is safe to say that, based on medical research, many people have found complete success through this program.

Remember, it's medically proven that maintaining a physical system that is slightly alkaline will help to eradicate the development of disease and infection in the body -- it stands to reason that an alkaline program will also help to eradicate emotional disorders. Try the program for at least a month and see if you don't feel 100% better.

Milk the Deadly Poison

It's time to consider everything that goes into your body! Milk is a HUGE issue, Imagine the Water!

Sunday, January 25, 2009

Kangen Water Magic Presentation Texas February 22nd, 2009



Magic Happens when you
Change your Water …Change your Life!
Enagic Kangen Water Demonstration and Business Training

Special Guest Presenter:
Karl Roller – 6A3-3
Presentation Demo: 1:00 – 2:45
FREE to guests
Business Training: 3:00 – 5:00 P.M. …..$25.00
*Checks made Payable to: Karl Roller

La Quinta Hotel
825 Watson Rd
Arlington, TX 76011

(Arlington North and Six Flags Drive)
(Off of HWY 360, next to Six Flags)
(817)640-4142

Sunday 22 February, 1:00 – 5:00 pm Don't MISS THIS

*special room rate: $70.00
Ask for Special Enagic room rate
Reservation must be made by 12 February, 2009

For Information:
Laurel Chase-Dunn
Please R.S.V.P. Laurel Chase-Dunn
@480-559-8484 so I can let Karl can know you are coming

This Changes EVERYTHING I promise!

Saturday, January 24, 2009

Simple foods pH and ORP as tested,

Remember it is best to keep your intake of drinks and water with a
pH of 8.0. to 9.5
with a ORP value in the negative or minus value.

pH and ORP testing on Water and other Drinks
By L.Chase-Dunn (Kangen owner)

These results obtained with American Marine PH and ORP tester.
ORP tester range was from -2000 to +2000


PRODUCT Ph ORP
Arrowhead water 8.4 +084
Aloe Juice (Jayone Foods) 3.6 +065
Apple Juice non-organic 4.2 +148 AppleJuice organic 4.2 +148
Crystal Geyser water 7.4 +114
Coffee/with 9.5 kangen water 6.7
Dasani (coca cola) 5.4 +148
Evian 6.2 +150
Enagic 2.5 water (my machine) 2.6 +114
Enagic Beauty water (my machine) 5.6 +208
Enagic clean water (my machine) 7.03 +164
Enagic 8.5 water (my machine) 9.01 -190
Enagic 9.0 (my machine) 10.0 -245
Enagic 9.5 (my machine) 10.5 -545
Enagic 11.5 (my machine) 11.1 -380
Flax oil – organic 6.5 +114
Fiji (Artesian water) 6.9 +148
Gatorade (cool Blue) 3.1 +365
G-2 (electrolyte Drink-Gatorade) 3.4 +111
Grape Juice 3.4
Half & Half milk 6.9 +08
Rip It (Energy Drink) by Gatorade) 3.4 +114
RO Water 6.03 -018
Seven – Up 3.5 +179
Tap Water, Gilbert, AZ 8.1 +174
Tiger (Gatorade product) 3.2 +074
Vital Water (Vitamin Drink) 3.4 +174


Thursday, January 22, 2009

Are you Confused by different Water Generator systems?

Have you been hearing this BUZZ about something Called Kangen Water?

Have you started to do your research to find out the truth from hype?

Are you just about as confused as possible and wondering how Enagic could be better than the rest because it cost more?

Would you like to get the Water Truth?

Please click link below, read down and click to watch "Shock your Socks" Video. Call me anytime to receive FREE water for 30 days available in many areas around the country. Get the feeling, results, and
Change your Water~Change your Life*

http://thewatertruth.com/cgi-bin/d.cgi/karl/competition.html

Laurel Chase-Dunn
KangenArizona@gmail.com
480-559-8484
http://www.KangenWaterMagic.info

Bottled Water

Acid or Alkaline?

ACIDIC WATER - A water condition which has a pH lower than 7.0
ALKALINE WATER - A water condition which has a pH higher than 7.0

ACID and ALKALINE
When water carries more hydrogen than hydroxyl ions, it is said to be ACID; when hy
Our blood system is always working to keep itself at that narrow range of pH 7.3 to 7.45. This process is called homeostasis.

When we drink a popular soft drink like colas, which has an acidic pH of 2.5, the bloodstream does not lower itself to that level.

Rather, the sugars and other elements in the drink are processed by the blood into acid wastes: some are eliminated, and others are stored at various locations in the body.

New theory of Aging
Modern medicine has not been able to answer the "Why We Age? " question. Yet another theory of aging and illness has been around for a long time.
It has been voiced by natural healing practitioners all over the world, in America, Asia, and Europe . Briefly, this theory holds that aging (and many diseases) results from the accumulation of acid waste products in the body.

WHAT CAUSES ACID WASTES BUILD-UP
Bad diet can cause acid wastes to be stored in the body. A meat and potato diet, for example, can cause the body to become more acidic.

When acid waste enter the bloodstream, the blood, in order to maintain that narrow pH range (7.35 pH to 7.45 pH), must store these wastes somewhere.
These wastes, lodged in the body over decades, will overburden the whole system. Drink Kangen water to rid the body of wastes.

WHAT CAUSES ACID WASTES
Bad Diets includes meat and potatoes, fried food, soft drink colas, sucrose and other sugars build up acid salts in the body.
Often these deposits by having to be stored away from blood flow, can remain in the body for decades.
Stress, both mental and physical, can also form acid deposits in the body. Mental stress can make you feel depressed.
While the physiology, scientific connection to stress in the body has not been completely established, there exists a school of thought in psychology,
called psychosomatics, which maintains that your mental state will influence health. Doctors in Japan, following more than forty years of research and testing, believe that daily drinking of alkaline water can lift depression.

For more information please visit http://www.KangenWaterMagic.info
As we have said before, the body uses the bloodstream system to dispose of wastes; these are removed in liquid form, and are often deposited in the lungs and kidneys.
If there are too many wastes to handle, they are deposited in various organ systems, like the heart, or the pancreas, or the liver, or the colon, or in other locations.
Sometimes these wastes are left on the walls of arteries, and over the years can spread throughout the body.
The break-down of this disposal process, especially of acid wastes, is how we define the aging process.
To slow down and reverse this direction, one must begin removing acid wastes from the body.

The best way we have found to do this is to drink Kangen water. This water, having a pH of between 8.5 and 9.5 , will first neutralize harmful stored acid wastes, and if you consume it every day, will gently remove them from your body. Yet, since the water is ionized, it will not leach out valuable alkaline minerals like calcium, magnesium, potassium, or sodium.

Japanese doctors have treated their patients for over four decades with alkaline water. They believe that the immune system looses its power to throw off disease when the body becomes too acidic.
They advocate drinking Kangen water.
Asian medicine assigns two categories to human diseases: communicable and adult. Contagious or communicable diseases are caused by viruses and bacteria.
Influenza, the common cold, aids, plagues, all fall into this category, and medical doctors are quite proficient at treating them. Adult diseases include heart disease, cancer, diabetes, high blood pressure, gout, arthritis, kidney diseases, hemorrhoids, asthma, hay fever, allergies, obesity, tooth and gum disease, skin disorders, and many others.
They are cause by poor circulation, by deficient cellular activity, and by the accumulation of acid wastes in the body. Asian medicine says that many adult diseases can be treated by alkalizing the bloodstream.

Medicine of America does not attempt to remove acid wastes from physiological system; so todays modern medicine is rather deficient in treating adult diseases even if the medicine cures the disease, if acids are not removed from the body, the treatments effectiveness will at best only be temporary

























































































Antonio Banderas, Erin Brokovich, Shaquille O'Neal

What do Antonio Banderas, Erin Brokovich, Shaquille O'Neal and Angela Bassett all have in common??They drink Kangen water from Enagic's water ionization system! Yes, they all own Enagic water ionizers and purchased more than one!Why do they drink Kangen water? Because like thousands of us already enjoying the health and green benefits, IT WORKS!Stay tuned for more amazing testimonials......

Bugs in your Kitchen? Food poisoning,Yikes

I had a friend over for the Cardinal/Eagle play off game and as usual I was cooking up a storm.
He asked me in general "What type of cleaners do you use to sanitize your kitchen" (he knows I'm a Kangen Water nut, and always mentioning a new way to use it)
I pulled out my black container of 2.5 KangenAcid water and sprayed down my cutting board after I first cleaned it with my 11.5 Strong KangenWater. As I opened the 2.5 I had him take a smell of it and he almost fell backwards! "That smells just like BLEACH"! he cried, and indeed it does, BUT IT'S WATER...

So, if your like me and know of the risks of 409 type cleaners for not only the environment but more important "YOUR HEALTH" I know you'll fall in Love with your SD501 Enagic KangenWater Water Generator. I know I sure have.

How many of you or your loved ones have become ill from eating chicken infected with salmonella, E. coli, or camphylobacter?
It is recommended that we cook chicken to 165 degrees and carefully wash our hands with soap after handling it.Infections from salmonella, E.coli, and camphylobacter can be lethal in the elderly, infants, and those with immune system impairment.The Centers for Disease Control and Prevention estimate that 3.4 million Americans will become ill and 700 will die die to salmonella and camphylobacter from all sources. Strong Acidic Kangen Water to the rescue!Studies from U.C. Davis' Department of Agriculture show that by using the strong acidic form of Kangen water will kill these bacteria, and hundreds of other food borne pathogens.This occurs in less than 1 minute of exposure.Strong Acidic Kangen water is a great common sense approach to cleaning your meats and kitchen to ensure the safety of your and your family's health.

Jay's Acid reflux and KangenWater

Jay is a good friend of mine who suffers from extreme bouts of acid reflex.One on particular day I was visiting with Jay and noted he did not look well. When I asked what was wrong he replied that he was having terrible heartburn but didn't have his medication with him.Fortunately I had a liter of Kangen Water in my bag. I poured him a small cup and asked him to drink it. He asked for two more glasses making note that he liked the taste of the water. I went about my business and waited 15 minutes before going back to Jay and asking how his heartburn was. He was watching TV and laughing with a few friends. When I inquired about the status of his heartburn, Jay looked at me and said, Oh, its gone.Jay has been drinking Kangen Water now for 3 months and no longer has to take that little purple pill or carry antacids in his pocket.Now, you are probably wondering if it is possible for that water to work so fast. Well, yes, it does. If you are having heartburn drink some Kangen Water and find out for yourself. Thousands of people are drinking Kangen Water everyday and getting relief from acid reflux. Hek, you might be able to stop taking that little purple pill.And for those of you who over indulge during the holidays, well, just read the testimonial again.

Dr. B Found Ulcer Remedy while in Iran Prison

SCIENCE WATCH; DOCTOR FINDS ULCER REMEDY WHILE IN IRAN PRISON
Published: June 21, 1983
UNDER the grim conditions of captivity in Evin prison in Teheran, Iran, a physician found what he believes to be a new and remarkable treatment for the pain of peptic ulcers.

The treatment is simply several glasses of water taken at prescribed regular intervals. Dr. F. Batmanghelidj discovered the treatment largely by accident, but was able to examine about 3,000 patients and follow the medical fate of more than 600, mostly fellow prisoners.

''I was lucky to have been able to make my observations ... when I was waiting clarification of my own situation,'' Dr. Batmanghelidj said in a guest editorial in the Journal of Clinical Gastroenterology. A prisoner at Evin from November 1979 to May 1982, he now lives in the United States.

It started with one patient suffering unbearable ulcer pain late at night. The doctor treated him with 500 cubic centimeters (about a pint) of water, evidently because nothing else was available at that hour.

''His pain became less severe and then disappeared completely after eight minutes,'' said the report.'' The physican was so impressed that he prescribed two glasses of water six times a day and achieved a ''clinical cure'' of the ulcer attack during the patient's stay of a few months in the prison. After that, Dr. Batmanghelidj used the treatment in other prisoners, reducing the amount to one glass half an hour before eating and another glass two and a half hours later.

Gradually, the treatment came into use throughout the prison as its effectiveness became clear in patients whose chronic ulcers were exacerbated by the stress of prison life.

Dr. Howard M. Spiro, editor in chief of the journal, conceded in a note that the treatment might have worked because the patients hoped it would, and that some might not really have had ulcers at all. But he said the observations were ''very important'' and that they ''emphasize what an indomitable clinical observer and investigator can learn even in prison.''

Dr. Batmanghelidj said the almost total lack of demand for antacid from the pharmacy during the last few months of his stay was an added clue to the treatment's effectiveness.

Monday, January 12, 2009

You Are Loved as well, Ester Hicks

So the big question is, "Well, do I just dump all those unwanted things and try to start fresh?" And we say, no. You just set the Tone, where you are, by looking for things to appreciate. And by setting your Tone in a very clear deliberate way, anything that doesn't match it gravitates out of your experience, and anything that does match it gravitates into your experience. It is so much simpler than most of you are allowing yourself to believe.
Excerpted from a workshop in Boston, MA on Saturday, October 4th, 1997
Our Love, Jerry and Esther
Visit Us Online Modify Details
©1997-2008 Abraham-Hicks Publications. To Unsubscribe: CLICK HERE

Friday, January 9, 2009

Inventor & Futurist Ray Kuzweil Talks WATER


Inventor & Futurist Ray Kuzweil Talks WATER
Ray Kurzweil Talks About Alkaline Water Dr Kurzweil is one of the world’s leading inventors, thinkers, and futurists. He has been awarded 12 honorary doctorates, been honoured by 3 US Presidents and is the recipient of many of the nations highest awards for excellence.
Ray drinks 10 glasses of of Alkaline Water per day, and believes it will help him live a long and healthy life. In this short interview he answers a few basic questions about Alkaline Water.Ray Kurzweil has been called “the restless genius” by the Wall Street Journal and “the ultimate thinking machine” by Forbes magazine, Kurzweil’s ideas on the future have been touted by his many fans, who range from Bill Gates to Bill Clinton. Time magazine writes, “Kurzweil’s eclectic career and propensity of combining science with practical—often humanitarian—applications have inspired comparisons with Thomas Edison".

Question: I have read on the Internet that it is not possible to create alkaline or acid water from pure water and that water that is pure enough to drink can't be split into alkaline and acid components. Is this true?
Answer: As responsible scientists, we had the same skepticism when we first heard about alkaline water. Therefore, the first thing we did was to purchase a water alkalinizer as well as an accurate electronic pH meter. We ran tap water with pH 7.1 from our home faucet into the device and found that the water coming out of the alkaline outlet had a pH of 9.5 (indicating very alkaline), while the water from the acid outlet measured pH 4.5 (indicating very acidic). We repeated this experiment with a variety of tap waters obtaining alkaline outputs with a pH ranging from 9.5 to 9.9. It is true that "pure" or distilled water can not be ionized. If you were to try to "split" distilled water, it would not work. Tap or spring water, however, has dissolved minerals in it. It's the minerals in the water; primarily calcium, potassium and magnesium that allow water to be "split" by an electric current into alkaline, "electron-rich" (i.e., containing negatively charged ions that can engage in chemical reactions to provide electrons to positively charged free radicals) and acid, "electron-deficient" components. Individuals who say it is not possible to split tap or spring water are misinformed. One site on the Internet states "Ionized water is nothing more than sales fiction; the term is meaningless to chemists. Most water that is fit for drinking is too unconductive to undergo significant electrolysis." The above statement is easily shown to be incorrect with a simple pH meter and an electrolysis machine. Most tap waters run through the machine produce highly alkaline water as measured by a pH meter.

Question: Since you advocate drinking alkaline water, why not simply mix something like sodium bicarbonate (baking soda) with water and drink that? There are, in fact, alkaline waters sold that are made by mixing water with bicarbonate. Wouldn't that work as well and be much less expensive than a water alkalinizer?
Answer: There are more benefits to "alkaline water" than simply the alkalinity or pH. The most important feature of alkaline water produced by a water alkalinizer is its oxidation reduction potential (ORP). Water with a high negative ORP is of particular value in its ability to neutralize oxygen free radicals. ORP can also be directly tested using an ORP sensor and meter. We have conducted these experiments as well. We found that water coming directly from the tap had an ORP of +290mV, while the water coming out of the water alkalinizer had a negative ORP. The more negative the ORP of a substance (that is, the higher its negative ORP), the more likely it is to engage in chemical reactions that donate electrons. These electrons are immediately available to engage in reactions that neutralize positively charged free radicals. This is the key benefit of water produced by a water alkalinizer that is not available by simply drinking water than has had some bicarb or other compounds dissolved in it to make it alkaline. Although water mixed with bicarbonate is indeed alkaline, it does not have a negative ORP; rather it has a positive ORP, meaning that it is unable to neutralize dangerous oxygen free radicals. Alkaline water produced by running tap water through an electrolysis machine does have a high negative ORP, meaning that it does have the ability to neutralize oxygen free radicals. We have confirmed these ORP measurements through our direct tests.

Question: OK, why is it important to drink alkaline water with a high negative ORP?
Answer: All chemical reactions occur with the transfer of electrons. Negatively charged entities are said to be reducing agents, meaning they are relatively electron rich and are able to donate electrons, reducing the charge of the entity with which they react. Relatively electron-poor entities are referred to as oxidizing agents, meaning they tend to pull electrons away. Thus, each substance in our body may act as either an oxidizing or reducing agent. However, not just any negatively charged ion will be able to engage in the specific chemical reactions needed to neutralize oxygen free radicals. The HCO3- (bicarbonate) ions in alkaline bicarb water do not have this potential, whereas the OH- and mineral-rich water coming from an electrolysis machine (from tap water) does have this potential. That is implied in the negative value of the "oxidation reduction potential." Free radicals are among the most damaging molecules in the body and are highly unstable molecules that are oxidizing agents and are electron deficient. They are a principal cause of damage and disease in the body. Oxygen free radicals contribute significantly to a broad variety of harmful conditions in the body ranging from life-threatening conditions such as heart disease, stroke and cancer, to less severe conditions such as sunburns, arthritis, cataracts, and many others. Free radicals MUST get electrons from somewhere and will steal them from whatever molecules are around, including normal, healthy tissues. Damage to tissues results when free radicals strip these electrons from healthy cells. If the damage goes on unchecked, this will lead to disease. For example, the oxidation of LDL cholesterol particles in arterial walls by free radicals triggers an immune system response that results in atherosclerosis, the principal cause of heart disease. The negative ions in alkaline water from an electrolysis machine are a rich source of electrons that can be donated to these free radicals in the body, neutralizing them and stopping them from damaging healthy tissues. Specifically, these ions have the potential to engage in the chemical reactions necessary to neutralize oxygen free radicals. Vitamin C and E, grape seed extract and alpha lipoic acid, for example, are all powerful electron donors. The vegetable-rich diet we recommend is alkaline and helps donate electrons to the body. Alkaline, electron-rich water falls in the same category. It can help with your body's need for electrons to counteract free radicals. Interestingly, we also tested vegetable juice with the ORP meter and found that it also has a high negative ORP, meaning that it is able to neutralize oxygen free radicals. So at least one of the important benefits of eating vegetables can be obtained from drinking the high negative ORP alkaline water from an electrolysis machine. Another benefit of drinking alkaline water is that it assists in the absorption of minerals. We know that if the body is not absorbing enough minerals, it will rob minerals from the body's mineral reserves, chiefly calcium from the bones. It is well known that many chronic diseases result in excess acidity of the body (metabolic acidosis). We also know that the body tends to become more acidic due to modern dietary habits and lifestyles and the aging process itself. By drinking high negative ORP alkaline water, you combat metabolic acidosis and improve absorption of nutrients. The blood is carefully buffered to keep it in a narrow range between pH 7.35 to 7.45. The body keeps blood pH stable by utilizing alkaline buffers, chiefly bicarbonate, to neutralize acidic liquids (such as colas, which have a pH as low as 2.5) and other acidic products and byproducts. But as the blood stream receives these acidic substances, the alkaline buffers get used up. Drinking alkaline water helps reduce the burden on the limited alkaline buffers which are needed for the body's natural detoxification processes.

Question: Is there research that actually shows the benefits of drinking alkaline water?
Answer: A number of studies are summarized below. One study described below suggests that alkaline water encourages "friendly" anaerobic microflora in the human intestinal tract, and discourages "unfriendly" aerobic organisms. The researcher (see Vorobjeva NV below) writes: "Many diseases of the intestine are due to a disturbance in the balance of the microorganisms inhabiting the gut. The treatment of such diseases involves the restoration of the quantity and/or balance of residential microflora in the intestinal tract. It is known that aerobes and anaerobes grow at different oxidation-reduction potentials (ORP). The former require positive E(h) values up to +400 mV. Anaerobes do not grow unless the E(h) value is negative between -300 and -400 mV. In this work, it is suggested that prerequisite for the recovery and maintenance of obligatory anaerobic microflora in the intestinal tract is a negative ORP value of the intestinal milieu. Electrolyzed reducing water with E(h) values between 0 and -300 mV produced in electrolysis devices possesses this property. Drinking such water favours the growth of residential microflora in the gut. A sufficient array of data confirms this idea." Dr. Grossman has also had many of his patients report of health benefits they have experienced from drinking alkaline electron-rich water.

Question: How can alkaline water with a pH of 9 or 10 be expected to affect the body when the pH of the stomach is 2 or less?
Answer: It is important to remember that large amounts of hydrochloric acid are present in the stomach primarily when food is there. There is only a small amount of acid in stomach when it is empty, and this can be easily overcome when alkaline electron-rich water is consumed. Therefore, in order to gain maximum benefit, we recommend drinking alkaline water in between meals. Water consumed between meals will very quickly pass through the stomach and the GI tract.
It's all in the http://www.kangenwatermagic.net/ I welcome you to get the 9 volume news letter as well as the beautiful e-book. Enjoy :)

What Happens to Alkaline Water in an Acid Stomach?


"What happens to the alkaline water once it reaches the stomach, which is highly acidic?"
People, who have some knowledge of the human body, including medical doctors, ask this question.
In order to digest food and kill the kinds of bacteria and viruses that come with the food, the inside of our stomach is acidic. The stomach pH level is maintained at around 4.

When we eat food and drink water, especially alkaline water, the pH level inside the stomach goes up. When this happens, there is a feedback mechanism in our stomach to detect this that commands the stomach wall to secrete more hydrochloric acid into the stomach to bring the pH level back to 4. So the stomach becomes acidic again.
When we drink more alkaline water, more hydrochloric acid is secreted to maintain the stomach pH value. It seems like a losing battle.
However, when you understand how the stomach wall makes hydrochloric acid, your concerns will disappear. As pathologists explain, there is no hydrochloric acid pouch in our body. If there were, it would burn a hole in our body. The cells in our stomach wall must produce it on an instantly-as-needed basis. The ingredients in the stomach cell that make hydrochloric acid (HCl) are carbon dioxide (CO2), water (H2O), and sodium chloride (NaCl) or potassium chloride (KCl).NaCl + H2O + CO2 = HCl + NaHCO3, or KCl + H2O + CO2 = HCl + KHCO3 .
As we can see, the by-product of making hydrochloric acid is sodium bicarbonate (NaHCO3) or potassium bicarbonate (KHCO3), which goes into blood stream. Now, these bicarbonates are the alkaline buffers that neutralize excess acids in the blood; they simply dissolve solid acid wastes into liquid form. And as they neutralize the solid acidic wastes, extra carbon dioxide is released, which is discharged through the lungs.

Of course as our body gets old, these alkaline buffers get low; this phenomenon is called acidosis. This is a natural occurrence as our body accumulates more acidic waste products. There is, therefore, a relationship between the aging process and the accumulation of acids.

By looking at the pH value of the stomach alone, it seems that alkaline water never reaches the body. But when you look at the whole body, there is a net gain of alkalinity as we drink alkaline water. Our body cells are slightly alkaline. In order for them to produce acid, they must also produce alkaline, and vice versa; just as a water ionizer (SD501) cannot produce alkaline water without producing acid water, since tap water is almost neutral.

When the stomach pH value gets higher than 4, the stomach knows what to do to lower it. However, if the pH value goes below 4, for any reason, the stomach doesn't know what to do. That's why we take Alka-Seltzer, which is alkaline, to relieve acidic stomach gas pain. In this case, hydrochloric acid is not produced by the stomach wall, therefore, no alkaline buffer is being added to the blood stream.
Let me give you another example of a body organ that produces acid in order to produce alkaline. After the food in the stomach is digested, it must come out to the small intestine. The food at this point is so acidic that it will damage the intestine wall. In order to avoid this problem, the pancreas makes alkaline juice (known as pancreatic juice). GET IT MR. SKEPTIC :)

This juice is sodium bicarbonate, and is mixed with the acidic food coming out of the stomach. From the above formulae, in order to produce bicarbonates, the pancreas must make hydrochloric acid, which goes into our blood stream.
We experience sleepiness after a big meal (not during the meal or while the food is being digested in the stomach), when the digested food is coming out of the stomach; that's the time when hydrochloric acid goes into our blood. Hydrochloric acid is the main ingredient in antihistamines and that is what causes drowsiness. (OH MY, that's why I am so tired after Mexican Food!)

Alkaline or acid produced by the body must have an equal and opposite acid or alkaline produced by the body; therefore, there is no net gain. However, alkaline supplied from outside the body, like drinking alkaline water, results in a net gain of alkalinity in our body.

Need more information? try www.KangenWaterMagic.info

Why are people sicker today than ever before?

I hope this Video helps to put a questions in your mind as to what a huge difference this "KangenWaterMagic" can do for your life, also please visit me at www.myspace.com/KangenWaterMagic and poke around there.



Thanks so much to Ronnie for creating this Video and I can't wait till I learn how to do it myself!

Think PREVENTION for Colon Cancer Health

Monday, January 5, 2009

Is there more to Water then Wet?

Types of Water

We often call the earth "The Planet of Water"Roughly 70% of its surface is covered with water.

All living things on the planet rely on water for survival. We need to drink lots of water, but unfortunately most of the drinking water available to us is simply not healthy anymore. In some cases, our drinking water is dangerous to our health.

Tap Water how do you feel about drinking 8 glasses of tap water each day? Chlorination makes tap water safe to drink but it can also react with organic compounds inside your body to produce toxic substances, especially in your colon. Small amounts of chlorine are added to our public drinking water supply to kill bacteria and other microorganisms. This amount of chlorine is small enough for us to drink but it can still kill bacteria and enzymes in our body essential to digestion.

During a shower, our bodies absorb roughly 2 glasses of this chlorinated water through our skin. We also inhale the mist and steam of this water while we shower. Nearly all tap water supplies contain large amounts of active oxygen (oxidants) and high positive ORP (Oxidation Reduction Potential) values. Having a high POSITIVE ORP means that tap water can be very oxidizing, or destructive to your body.
Purified Water Distilled Water and Reverse Osmosis Distilled water and water purified by reverse osmosis may not have most pollutants and additives found in tap water, BUT it also lacks any minerals naturally found earth's water that are essential to our well being. These processes remove EVERYTHING from the water, including helpful minerals. Since this water contains no minerals or life whatsoever, it leaches vital minerals and alkaline buffers from our bodies.
Distilled water and reverse osmosis water have no energy or vitality at all and can contribute to an acidic state in our bodies. YIKES

Bottled Water (Including "Mineral Water")You might think that bottled water is healthier than tap water. But in a four-year scientific study, The NRDC (Natural Resources Defense Council) tested more than 1,000 bottles of 103 brands, a third of them were found to contain contaminants such as arsenic and carcinogens. (READ ON)
Now recently, another shocking study showed that over time cancer-causing toxins such as dioxin leach into the water from the plastic bottle. Actually, a lot of the bottled "spring" waters are just filtered tap water put in a plastic bottle. These bottles often remain on store and factory shelves, unopened for months or even years! Bottled water is essentially dead water.
If you choose your water based on the package or the brand, you should know that some 95% of the price you are paying for that bottled water is covering other costs, such as packaging, advertising, distribution costs, rather than the water itself. Yet, bottled water is so popular and available almost everywhere. As a result, the bottled water industry enjoys annual sales of more than $3.5 billion worldwide. (Can you spell "Scam", Sham) 15 years ago people wouldn't spend $3-$5 per day on bottled water; these days they do.

Alkaline Ionized Water water is by far the healthiest water available today. Decades of scientific and medical research have gone into its developement. It is produced by an in-home machine that first filters and then ionizes tap water. This process splits the water into its alkaline and acidic parts. The alkaline water is used for drinking.
It has tremendous hydrating and antioxidant qualities, due in part to its smaller water clusters and abundance of extra electrons created by the ionization process.Kangen™ Water - The Highest Grade of Alkaline Ionized WaterKangenMagic™ water has the strongest antioxidant power of any alkaline ionized water. The Oxidation Reduction Potential (ORP) of Kangen™ water can reach up to -500mV, where most average ionized water reaches only around -150mV.

The difference is significant. As a matter of fact, regular Alkaline Ionized Water units are classified as "home health appliance," while Kangen™ Water units are in the "medical device" classification by the Ministry of Health and Welfare in Japan, which is equivalent to the FDA in the U.S. Currently, out of 44 companies manufacturing ionized water generators, Only 6 of them make units certified as Kangen™ Water grade. So don't be fooled by Brand X and their "Cheap" price, you get what you pay for, and most people eventually upgrade the the Rolls Royce unit of Enagic Kangen Water SD501.

Enagic ONLY manufactures certified Kangen™ Water units. And its quality is considered by many as the best of the best in the industry. The word "Kangen™" "return to origin" in Japanese. A more general meanings would be "renewing" or "restoring". Drinking Kangen™ Water can help "renew" and "restore" a healthy balance in your life.

Please visit and enjoy all the benefits and get a FREE DVD at www.KangenWaterMagic.com and check out www.KangenWaterMagic.info to read up and understand more about "Kangen" and the elimination of Disease in the body. A terrific beautiful site well worth your time I promise.

Have a Water ful Day and Just remember that "Your Health is Your Wealth" as I know that a man will spend his whole life to make money then he will spend all his money to get back his health.
L.Chase-Dunn
480-559-8484 direct line

Benefits of Alkaline, Ionized Water

Water, The chemistry of life.

By Dr. Hidemitsu Hayashi, M.D.

Director, Water Institute of Japan
Nisshin Building, 2-5-10 Shinjiku,
Shinjiku-ku, Tokyo, Japan 160


By Dr. Hidemitsu Hayashi, M.D.Director, Water Institute of JapanNisshin Building, 2-5-10 Shinjiku,Shinjiku-ku, Tokyo, Japan 160

Whenever we attempt to determine whether there is life as we know it on Mars or other planets, scientists first seek to establish whether or not water is present. Why? Because life on earth totally depends on water. A High percentage of living things, both plant and animal are found in water. All life on earth is thought to have arisen from water. The bodies of all living organisms are composed largely of water.

About 70 to 90 percent of all organic matter is water.The chemical reactions in all plants and animals that support life take place in a water medium. Water not only provides the medium to make these life sustaining reactions possible, but water itself is often an important reactant or product of these reactions. In Short, the chemistry of life is water chemistry. Water, the universal solvent Water is a universal, superb solvent due to the marked polarity of the water molecule and its tendency to form hydrogen bonds with other molecules. One water molecule, expressed with the chemical symbol H2O, consists of 2 hydrogen atoms and 1 oxygen atom. Standing alone, the hydrogen positive proton at its core with one negative electron revolving around it in a three-dimensional shell. Oxygen, on the other hand, contains 8 protons in its nucleus with 8 electrons revolving around it. This is often shown in chemical notation as the letter O'Surrounded by eight dots representing 4 sets of paired electrons. The single hydrogen electron and the 8 electrons of oxygen are the key to the chemistry of life because this is where hydrogen and oxygen atoms combine to form a water molecule, or split to form ions. Hydrogen tends to ionize by losing its single electron and form single H+ ions, which are simply isolated protons since the hydrogen atom contains no neutrons. A hydrogen bond occurs when the electron of a single hydrogen atom is shared with another electronegative atom such as oxygen that lacks an electron. Polarity of water molecules In a water molecule, two hydrogen atoms are covalently bonded to the oxygen atom.

But because the oxygen atom is larger than the hydrogen's, its attraction for the hydrogen's electrons is correspondingly greater so the electrons are drawn closer into the shell of the larger oxygen atom and away from the hydrogen shells. This means that although the water molecule as a whole is stable, the greater mass of the oxygen nucleus tends to draw in all the electrons in the molecule including the shared hydrogen electrons giving the oxygen portion of the molecule a slight electronegative charge. The shells of the hydrogen atoms, because their electrons are closer to the oxygen, take on a small electropositive charge. This means water molecules have a tendency to form weak bonds with water molecules because the oxygen end of the molecule is negative and the hydrogen ends are positive. A hydrogen atom, while remaining covalently bonded to the oxygen of its own molecule, can form a weak bond with the oxygen of another molecule. Similarly, the oxygen end of a molecule can form a weak attachment with the hydrogen ends of other molecules. Because water molecules have this polarity, water is a continuous chemical entity. These weak bonds play a crucial role in stabilizing the shape of many of the large molecules found in living matter. Because these bonds are weak, they are readily broken and re-formed during normal physiological reactions. The dis-assembly and re-arrangement of such weak bonds is in essence the chemistry of life. To illustrate water's ability to break down other substances, consider the simple example of putting a small amount of table salt in a glass of tap water. With dry salt (NaCl) the attraction between the electropositive sodium (Na+) and electronegative chlorine (Cl-) atoms of salt is very strong until it is placed in water. After salt is placed in water, the attraction of the electronegative oxygen of the water molecule for the positively charged sodium ions, and the similar attraction of the electro positive hydrogen ends of the water molecule for the negatively charged chloride ions, are greater than the mutual attraction between the out numbered Na+ and Cl- ions. In water the ionic bonds of the sodium chloride molecule are broken easily because of the competitive action of the numerous water molecules.As we can see from this simple example, even the delicate configuration of individual water molecules enables them to break relatively stronger bonds by converging on them. This is why we call water the universal solvent. It is a natural solution that breaks the bonds of larger, more complex molecules. This is the chemistry of life on earth, in water and on land.Oxidation-reduction reactions Basically, reduction means the addition of an electron (e-), and its converse, oxidation means the removal of an electron. The addition of an electron, reduction, stores energy in the reduced compound. The removal of an electron, oxidation, liberates energy from the oxidized compound. Whenever one substance is reduced, another is oxidized.To clarify these terms, consider any two molecules, A and B, for example.When molecules A and B come into contact, here is what happens:B grabs an electron from molecule A.Molecule A has been oxidized because it has lost an electron.The net charge of B has been reduced because it has gained a negative electron (e-).In biological systems, removal or addition of an electron constitutes the most frequent mechanism of oxidation-reduction reactions.
These oxidation-reduction reactions are frequently called redox reactions.Acids and Bases An acid is a substance that increases the concentration of hydrogen ions (H+) in water. A base is a substance that decreases the concentration of hydrogen ions, in other words, increasing the concentration of hydroxide ions OH-.The degree of acidity or alkalinity of a solution is measured in terms of a value known as pH, which is the negative logarithm of the concentration of hydrogen ions: pH = 1/log[H+] = -log[H+]What is pH?On the pH scale, which ranges from 0 on the acidic end to 14 on the alkaline end, a solution is neutral if its pH is 7. At pH 7, water contains equal concentrations of H+ and OH- ions. Substances with a pH less than 7 are acidic because they contain a higher concentration of H+ ions. Substances with a pH higher than 7 are alkaline because they contain a higher concentration of OH- than H+. The pH scale is a log scale so a change of one pH unit means a tenfold change in the concentration of hydrogen ions.Importance of balancing pH Living things are extremely sensitive to pH and function best (with certain exceptions, such as certain portions of the digestive tract) when solutions are nearly neutral.
Most interior living matter (excluding the cell nucleus) has a pH of about 6.8.Blood plasma and other fluids that surround the cells in the body have a pH of 7.2 to 7.3. Numerous special mechanisms aid in stabilizing these fluids so that cells will not be subject to appreciable fluctuations in pH. Substances which serve as mechanisms to stabilize pH are called buffers. Buffers have the capacity to bond ions and remove them from solution whenever their concentration begins to rise. Conversely, buffers can release ions whenever their concentration begins to fall. Buffers thus help to minimize the fluctuations in pH. This is an important function because many biochemical reactions normally occurring in living organisms either release or use up ions.NOTE: Dr. Hayashi is a Heart Specialist and Director of the Water Institute of Japan.Oxygen: Too much of a good thing?Oxygen is essential to survival. It is relatively stable in the air, but when too much is absorbed into the body it can become active and unstable and has a tendency to attach itself to any biological molecule, including molecules of healthy cells.
The chemical activity of these free radicals is due to one or more pairs of unpaired electrons.About 2% of the oxygen we normally breathe becomes active oxygen, and this amount increases to approximately 20% with aerobic exercise.Such free radicals with unpaired electrons are unstable and have a high oxidation potential,which means they are capable of stealing electrons from other cells. This chemical mechanism is very useful in disinfectants such as hydrogen peroxide and ozone which can be used to sterilize wounds or medical instruments. Inside the body these free radicals are of great benefit due to their ability to attack and eliminate bacteria, viruses and other waste products.Active Oxygen in the body Problems arise, however, when too many of these free radicals are turned loose in the body where they can also damage normal tissue. Putrefaction sets in when microbes in the air invade the proteins, peptides, and amino acids of eggs, fish and meat. The result is an array of unpleasant substances such as:Hydrogen sulfideAmmoniaHistaminesIndolesPhenolsScatoles.
These substances are also produced naturally in the digestive tract when we digest food, resulting in the unpleasant odor evidenced in feces. Putrefaction of spoiled food is caused by microbes in the air; this natural process is duplicated in the digestive tract by intestinal microbes. All these waste products of digestion are pathogenic, that is, they can cause disease in the body. Hydrogen sulfide and ammonia are tissue toxins that can damage the liver. Histamines contribute to allergic disorders such as atopic dermatitis, urticaria (hives) and asthma. In doles and phenols are considered carcinogenic. Because waste products such as hydrogen sulfide, ammonia, histamines, phenols and in doles are toxic, the body's defense mechanisms try to eliminate them by releasing necrophilia's (a type of leukocyte, or white corpuscle). These necrophilia's produce active oxygen, oddball oxygen molecules that are capable of scavenging disintegrating tissues by gathering electrons from the molecules of toxic cells.
Problems arise, however, when too many of these active oxygen molecules, or free radicals, are produced in the body. They are extremely reactive and can also attach themselves to normal, healthy cells and damage them genetically. These active oxygen radicals steal electrons from normal, healthy biological molecules. This electron theft by active oxygen oxidizes tissue and can cause disease. Because active oxygen can damage normal tissue, it is essential to scavenge this active oxygen from the body before it can cause disintegration of healthy tissue. If we can find an effective method to block the oxidation of healthy tissue by active oxygen, then we can attempt to prevent disease.
Antioxidants block dangerous oxidation. One way to protect healthy tissue from the ravages of oxidation caused by active oxygen is to provide free electrons to active oxygen radicals, thus neutralizing their high oxidation potential and preventing them from reacting with healthy tissue.

Research on the link between diet and cancer is far from complete, but some evidence indicates that what we eat may affect our susceptibility to cancer. Some foods seem to help defend against cancer, others appear to promote it. Much of the damage caused by carcinogenic substances in food may come about because of an oxidation reaction in the cell. In this process, an oddball oxygen molecule may damage the genetic code of the cell. Some researchers believe that substances that prevent oxidation -- called ANTIOXIDANTS -- can block the damage. This leads naturally to the theory that the intake of natural antioxidants could be an important aspect of the body's defense against cancer. Substances that some believe inhibit cancer include vitamin C, vitamin E, beta-carotene, selenium, and glutathione (an amino acid). These substances are reducing agents. They supply electrons to free radicals and block the interaction of the free radical with normal tissue.

How we can avoid illness As we mentioned earlier, the presence of toxic waste products such as hydrogen sulfide, ammonia, histamines, in-doles, phenols and scatoles impart an offensive odor to human feces. In the medical profession, it is well known that patients suffering from hepatitis and cirrhosis pass particularly odoriferous stools. Excessively offensive stools caused by the presence of toxins are indicators of certain diseases, and the body responds to the presence of these toxins by producing neutrophil leukocytes to release active oxygen in an attempt to neutralize the damage to organs that can be caused by such waste products. But when an excess amount of such active oxygen is produced, it can damage healthy cells as well as neutralize toxins. This leads us to the conclusion that we can minimize the harmful effect of these active oxygen radicals by reducing them with an ample supply of electrons. Water, the natural solution There is no substitute for a healthy balanced diet, especially rich in antioxidant materials such as vitamin C, vitamin E, beta-carotene, and other foods that are good for us. However, these substances are not the best source of free electrons that can block the oxidation of healthy tissue by active oxygen.

Water treated by electrolysis to increase its reduction potential is the best solution to the problem of providing a safe source of free electrons to block the oxidation of normal tissue by free oxygen radicals. We believe that reduced water, water with an excess of free electrons to donate to active oxygen, is the best solution because: The reduction potential of water can be dramatically increased over other antioxidants in food or vitamin supplements.The molecule weight of reduced water is low, making it fast acting and able to reach all tissues of the body in a very short time.

What is IONIZED WATER? Ionized water is the product of mild electrolysis which takes place in the ionized water unit. The production of ionized water, its properties, and how it works in the human body are described in the next section. Ionized water is treated tap water that has not only been filtered, but has also been reformed in that it provides reduced water with a large mass of electrons that can be donated to active oxygen in the body to block the oxidation of normal cells.
THE IONIZED WATER UNIT-Tap water: What it is and isn't. Normal tap water, for example, with a pH of 7 is approximately neutral on the pH scale of 0 to 14. When measured with an ORP (oxidation potential) meter its redox potential is approximately +400 to +500 mV. Because it has a positive redox potential, it is apt to acquire electrons and oxidize other molecules. Reduced Ionized Water, on the other hand, has a negative redox potential of approximately -250 to -350 mV. This means it has a large mass of electrons ready to donate to electron-thieving active oxygen.Before discussing the properties of Ionized Water further, let's take a look at what happens inside an Ionized Water producing unit. How an IONIZED WATER Unit works The Ionized Water unit, slightly taller and thicker than a large dictionary on end, is an electrical appliance connected to your kitchen water supply to perform electrolysis on tap water before you drink it or use it in the kitchen for cooking or cleaning. A special attachment re-directs tap water out of the faucet through a plastic hose into the Ionized Water unit. Inside the Ionized Water unit, the water is first filtered through activated charcoal. Next, the filtered water passes into an electrolysis chamber equipped with a platinum-coated titanium electrode where electrolysis takes place.Cations, positive ions, gather at the negative electrodes to create cathodic water (reduced water). Anions, negatively charged ions, gather at the positive electrode to make anodic water (oxidized water).
Through electrolysis, reduced water not only gains an excess amount of electrons (e-), but the cluster of H 2O seem to be reduced in size from about 10 to 13 molecules per cluster to 5 to 6 molecules per cluster. The reduced water comes out of the faucet, and the oxidized water comes out of a separate hose leading into the sink. You can use the reduced water for drinking or cooking. The oxidation potential of the oxidized water makes it a good sterilizing agent, ideal for washing hands, cleaning food or kitchen utensils, and treating minor wounds. What the IONIZED WATER Unit Produces Redox potential comparison After electrolysis of the water inside the Ionized Water unit, reduced water comes out of the cathodic side and oxidized water comes out of the anodic side. Compare these measurements of these three types of water: tap water before electrolysis, the reduced water, and the oxidized water. Redox potential, not pH, is the crucial factor Traditionally we have judged the properties of water from the standpoint of pH, in other words whether water is acidic or alkaline.
According to Dr. Yoshiaki Matsuo PhD., the inventor of the Ionized Water unit, "In my opinion, redox potential is more important than pH. The importance of pH is over emphasized. For example, the average pH of blood is 7.4 and acidosis or alkalosis are defined according to deviation within the range of 7.4 +- 0.005. But nothing has been discussed about ORP, or oxidation-reduction potential."

The pH of tap water is about pH 7, or neutral. When tap water is electrolyzed into Ionized Water, its reduced water has a pH of about 9 and the oxidized water a pH of about 4. Even if you make alkaline water of pH 9 by adding sodium hydroxide or make acidic water of pH 3 by adding hydrogen chloride, you will find very little change in the ORP values of the two waters. On the other hand, when you divide tap water with electrolysis you can see the ORP fluctuate by as much as +- 1,000 mV. By electrolysis we can obtain reduced water with negative potential that is good for the body. USING IONIZED WATER What IONIZED WATER Does The Ionized Water unit produces two kinds of water with different redox potentials, one with a high reduction potential and the other with a high oxidation potential.Reduced Water When taken internally, the reduced Ionized Water with its redox potential of -250 to -350 mV readily donates its electrons to oddball oxygen radicals and blocks the interaction of the active oxygen with normal molecules.A biological molecule (BM) remains intact and undamaged.Undamaged biological molecules are less susceptible to infection and disease. Ionized Water gives up an extra electron and reduces the active oxygen (AO), thus rendering it harmless. The AO is reduced without damaging surrounding biological molecules. Substances which have the ability to counteract active oxygen by supplying electrons are called scavengers. Reduced water, therefore, can be called scavenging water.When taken internally, the effects of reduced water are immediate. Ionized Water inhibits excessive fermentation in the digestive tract by reducing indirectly metabolites such as hydrogen sulfide, ammonia, histamines, in doles, phenols and scatoles, resulting in a cleaner stool within days after reduced water is taken on a regular basis.
In 1965, the Ministry of Welfare of Japan announced that reduced water obtained from electrolysis can prevent abnormal fermentation of intestinal microbes.Oxidized Water Oxidized water with its redox potential of +700 to +800 mV is an oxidizing agent that can withdraw electrons from bacteria and kill them. The oxidized water from the Ionized Water unit can be used to clean hands, kitchen utensils, fresh vegetables and fruits, and to sterilize cutting boards and minor wounds.

Tests have shown that oxidized water can be used effectively to treat athlete's foot, minor burns, insect bites, scratches, and so on.Dr. Yoshiaki Matsuo, Vice Director of the Water Institute of Japan, has developed another apparatus capable of producing hyper-oxidized water with a redox potential of +1,050 mV or more, and a pH lower than 2.7. Tests have shown that this hyper oxidized water can quickly destroy MRSA (Methecillin Resistant Staphylococcus Aureus).
Although hyperoxidized water is a powerful sterilizing agent, it won't harm the skin. In fact, it can be used to heal.

Hyperoxidized water has proven effective in Japanese hospitals in the treatment of bedsores and operative wounds with complicated infections. But perhaps the most exciting future application of hyperoxidized water is in the field of agriculture where it has been used effectively on plants to kill fungi and other plant diseases. Hyperoxidized water is non-toxic, so agricultural workers can apply it without wearing special protective equipment because there is no danger of skin or respiratory damage. An added benefit of using hyperoxidized water to spray plants is that there is no danger to the environment caused by the accumulation of toxic chemicals in the ground.

Ionized Water superior to antioxidant diet. Today we read much about correct dieting principles and paying attention to what we eat in order to stay healthy. This is a sensible practice, but it is surprising that many of us don't realize that the bulk of what eat is composed of water. Vegetables and fruits are 90% water; fish and meat are about 70% water as well. Even advocates of the importance of vitamin C in diet staples have to admit that its potency, namely, the redox potential of this important vitamin, rapidly diminishes with age and preparation for the dining table. Carbohydrates, the main consistent of vegetables and fruit, has a molecular weight of 180 whereas water has a much lower molecular weight of 18.
Ionized Water, with its low molecular weight and high reduction potential, makes it a superior scavenging agent of active oxygen. But electrolysis inside the Ionized Water unit not only charges the reduced water with electrons, it also reduces the size of reduced water molecule clusters.NMR (Nuclear Magnetic Resonance)analysis reveals that tap water andwell water consists of clusters of10 to 13 H2 0 molecules. Electrolysisof water in the Ionized Water unitreduces these clusters to about halftheir normal size -- 5 to 6 watermolecules per cluster.As the graph shows, the NMR signal thatmeasures cluster size by line width athalf-amplitude shows 65 Hz for reduced water and 133 Hz for tap water, revealing that the reduced water clusters are approximately half the size of tap water clusters.This is why Ionized Water is more readily absorbed by the body than untreated tap water. Ionized Water quickly permeates the body and blocks the oxidation of biological molecules by donating its abundant electrons to active oxygen, enabling biological molecules to replace themselves naturally without damage caused by oxidation that can cause diseases.

SUMMARY AND CONCLUSIONS Upstream and downstream theory Prevent disease at the source According to Dr. Hidemitsu Hayashi, Director of the Water Institute of Japan, "To eliminate the pollutants in a large stream that is contaminated at its source, we must work on the problems upstream at the headwaters -- the source of the pollution -- not downstream where we can only try to treat the evidence of damage caused by the pollution.
Ionized Water's contribution to preventive medicine is essentially upstream treatment."UpstreamAccording to our model, we consider the digestive tract upstream where we intake water and food. Although many people today in developed countries are growing more skeptical about what they eat, they tend to concentrate more on what the food contains rather than the metabolized products of foods in the digestive tract. UpstreamFor example, consider the typical balanced diet of meat and vegetables. Meat protein is metabolizedinto amines while nitrates from fertilizers used togrow vegetables metabolize into nitrites in thedigestive tract. These amines and nitrites combineto form nitrosamine, a recognized carcinogen. We've already discussed that odoriferous fecesare evidence of excessive fermentation in thedigestive tract, so reduced water performs a very important function upstream in the digestive tract by reducing this excessive fermentation as evidenced by cleaner stools within days of starting a steady regimen of reduced water.

DownstreamDownstreamDownstream from the digestive tract, starting at the liver, reduced water quickly enters the liver and other organs due to, first, its lower molecular weight, and, secondly, the size of its clusters. At tissue sites throughout the body, reduced water with its safe, yet potent reduction potential readily donates its passenger electrons freely to active oxygen and neutralizes them so they cannot damage the molecules of healthy cells. Normal cells are protected from the electron thievery of active oxygen and allowed to grow, mature, function and regenerate without interference from rogue, oddball oxygen radicals which tend to steal the electrons from the molecules of normal, healthy biological molecules.

The water boom

We are now in the midst of a water boom. In Japan and other countries consumers are buying various kinds of bottled and canned water even though water is one of our most abundant vital resources. Research data reveals that mineral waters have an ORP of +200 mV, slightly lower than the +400 mV measured for ordinary tap water. We can say that at least mineral water is marginally better than tap water from the viewpoint of ORP. Compared to any processed water for sale, however, Ionized Water with its reduction potential of -250 to -300 mV is beyond comparison due to its ability to scavenge active oxygen radicals.

Thank you for taking the time to read this and please do contact me and get our amazing wellness newsletter at www.KangenWaterMagic.com

Have a Waterful Day!
L.Chase-Dunn
www.KangenWaterMagic.info
KangenArizona@gmail.com
Benefits of Alkaline, Ionized Water By Dr. Hidemitsu Hayashi, M.D. Why Drink Alkaline Ionized Water? The Basics
Benefits of Alkaline Water, Ionized Water
By Dr. Hidemitsu Hayashi, M.D.Director, Water Institute of JapanNisshin Building, 2-5-10 Shinjiku,Shinjiku-ku, Tokyo, Japan 160
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From Terminal Cancer to Terrific Health

Dave AFTER
Dave Before
From Terminal Cancer to Terrific Health

"You Are Terminal . . ." There Is Nothing Else We Can Do
To Cure You"

What would you do if you heard these words?
In June of 1999, I was given no hope by the medical community for my
nonhodgkins tcell lymphoma. Shocking news to hear, that after 3
years of the best cancer treatments known to the medical community,
there was nothing left to try to cure my disease.

I had followed my doctors' advice and had gone through various
tortures trying to control the cancer that was threatening my life.


Here is a brief list of my cancer ordeal:

* Signs of heart failure, kidney failure, and liver failure
* Cancer found in my bones and all my organs (Stage 4 - there are
only four stages)
* Fevers as high as 105.4 degrees
* Removal of my spleen
* Night sweats and day sweats
* "Gallons" of chemotherapy and huge amounts of steroids
* Extreme nausea and stupor from the toxins used to "treat" my body
* Bone marrow/stem cell transplant
* Loss of hair, weakened eye site, loss of weight, wasted muscles and
muscle weakness, loss of feeling in my fingers, painful sores in my
mouth and throat.
* With My Immune System Severely Compromised And Cancer
Winning The War, The Doctors Offered No Hope
* Chemotherapy was killing me as it attempted to kill the disease.



At this point, I knew that I needed to find a way to regain my health. I
began to explore health alternatives by learning everything that I could
about natural treatments for cancer. I read books and spoke to
various health practitioners and especially cancer survivors.

Since cancer had devastated me financially, my first question of these
health experts was how to use my limited monetary resources for
maximum gain.

From These Interviews With Health Experts I Discovered 5 Simple
Steps To Maximize Health And Achieve Victory Over Sickness

* DETOXIFY your body to remove normal acidic waste products
accumulated daily, plus remove toxins accumulated in your body from
your environment, prescription drugs, unnatural foods and from the
"normal" process of aging. Detoxifying removes the stress from having
to deal with toxins and lets your body focus on rebuilding health.
* HYDRATE your body; this is basic to maintain or regain optimum
health.
* OXYGENATE your body; since cancer and most other illnesses
cannot survive in an oxygenated environment.
* ALKALIZE YOUR BODY PH - from acidic to alkaline pH, because
cancer and many other illnesses cannot live in alkaline conditions.
Alkaline is the "normal" state of healthy persons.
* ENHANCE YOUR IMMUNE SYSTEM to maximize your body's ability
to fight off disease and heal itself.


In my search for low cost effective, ways to cure myself of
nonhodgkins tcell lymphoma and restore my health, I discovered
(among other things) the benefits of ionized alkaline water.
"How Ionized Alkaline Water Addresses These 5 Simple Steps For
Assisting The Body To Regain Health And Vitality"

* DETOXIFICATION Ionized Alkaline Water helps to naturally flush
toxins and acidic waste from your body and is a powerful antioxidant.
Water is one of the best sources for detoxification.
* HYDRATION - during ionization your alkaline water filter forms your
water into microclusters that are more easily absorbed at the cellular
level thus "super hydrating" your body.
* OXYGENATION Ionized Alkaline Water makes more oxygen available
to your cells than distilled, reverse osmosis, filtered only, bottled or
tap water. Cancer doesn't thrive in an oxygenated body!!!!
* ALKALIZE YOUR BODY PH - Alkaline Ionized Water will help to
optimize your body's pH. You could try to achieve an alkaline state
with foods but alkaline water will turbo charge your efforts. As a result,
it enables your body to better absorb and utilize nutrients, minerals
and supplements.
* ENHANCE YOUR IMMUNE RESPONSE - All of the above allow your
immune system to respond more appropriately and rapidly to it's many
daily challenges.

I generally drink 80 ounces of 8.5 to 9 pH ionized alkaline water along
with at least 3/4 teaspoon of Celtic sea salt in my diet each day"

If you are like most Americans, your body needs more water. Why not
drink the best tasting water which is, also, the best water for your
body?

Since my death sentence, pronounced by the medical community, I
have gone from a terminal cancer patient to a terminal cancer survivor.
My body shows no signs of non hodgkins tcell lymphoma.
"My health and vigor have returned!!!!"

I believe Ionized Alkaline Water has been a major contributor to
my surviving cancer and to my regaining and maintaining my good
health. It has, in fact, replaced (or allowed me to cut down on) many
expensive supplements that I used to take

Dave Perkins
Terminal Cancer Survivor










About Enagic Inc.
About Enagic Inc.Enagic is simply the best, bar none.Just as Kangen™ water represents the best water available, Enagic simply represents the best, by all means, in and around this highly respected industry.In 2002, Enagic was awarded an honorable endorsement from the Japanese Association of Preventive Medicine for Adult Disease. This is considered such a special feat, considering this non-profit and independent doctors association, which is also the biggest and the most respected of its kind in Japan, is known for its long and thorough selection process and the fact that they issue such endorsements for only one product (or product line) to the very best in any given category.In this particular case, Enagic represents not only the best in the Kangen™ water industry but in the whole water industry. As a matter of fact, they practically created the water category with this organization as they were the first one ever to be selected from the water industry.While Enagic has grown into the industry leader over the course of its 17 years in the business, they spent their first 10 years only working with doctors and hospitals to co-develop and market professional grade machines, unlike most of the competitors in this industry now. During this 10 year period, they inevitably established their quality-driven culture and they started manufacturing smaller home units only after the doctors and their discharged patients started asking for such machines so they can continue their home treatments, despite the fact that there were already a handful of similar home units, known as Ionized Alkaline Water Generators, on the market. The problem was none of these home units were a Kangen™ water grade, and that's what they really wanted in their homes to continue their healing.Producing Kangen™ water was not always such an easy task. Around 20 years ago, producing a water of this quality required giant tanks of water with incredibly large metal plates for electrolysis. Producing Kangen water in the past was a long and sterenuous task. Back then, a small household unit was unheard of.From the business perspective, the sale of these new units meant a whole new, business opportunity for Enagic with incredible potential. At the same time, it also presented two major issues they had to resolve -- quality and cost. It was a question of whether or not they should compromise on the quality in order to meet the price point that end users would be willing to pay.In the end, they managed to come up with both technological and business solutions to their satisfaction. In 1997, they introduced their first home unit LeveLuk DX, a true Kangen™ water generator, which instantly became the benchmark of the industry. Even more remarkably, they managed to keep the price at $3500, a median price for a generic ionized alkaline water unit back then.To top it all off, they packaged it with industry-best automatic self-cleaning system, also accompanied by an unheard-of 5 year full product warranty and a comprehensive maintenance program along the way.As unconventional as these all sound, they decided to completely bypass the traditional distribution system by selling directly to consumers; heavily relying on referrals from existing customers. At the same time, they also started opening multi-functional satellite offices in each of major cities in Japan, where customers could drop by to learn about the water and the products.The truth of the matter is they needed to do so, in order to provide such a professional grade unit at a mere consumer price point. Essentially, they instead focused on over-satisfying the customers so they cannot help but telling other people about their acquisition and its unbelievable health benefits.Apparently, it paid off.Today, Enagic dominates the industry in quality, number of units sold and market share. But most importantly, they now have over 300,000 families (as of 2004) enjoying the health benefits of using Enagic units.Enagic remains a privately owned company with estimated annual sales of over $230 million (as of 2003). They are considering going public within a few years in order to spread this wonderful water technology world wide.Enagic currently has offices (which also function as showrooms and customer support desks) in the following U.S. cities: Los Angeles, Honolulu, New York, Chicago, and more on the way.Enagic Official Web SiteAward Winning WaterKangen™ water is the ONLY water product or technology that has been officially approved for its health merits by the Japanese Ministry of Health and Welfare, which is equivalent to the FDA in the U.S.Enagic, the company that makes our Kangen™ water machines, is the ONLY company in the whole water industry whose products are endorsed by the Japanese Association of Preventative Medicine for Adult Disease as being the best and most reliable in its field. This non-profit doctors association endorses a variety of products and technologies that can help treat and possibly cure lifestyle-related diseases, such as Osteoporosis, Diabetes, Cancer, High Cholesterol, Hypertension, etc., but is also known for its long and thorough selection process under the policy of "1 product, 1 industry".Together, it makes Enagic the ONLY company that is endorsed by both the Japanese government and the most respected doctors association in its field.Kangen™ Water - The Highest Grade of Alkaline Ionized WaterKangen™ water has the strongest antioxidant power of any alkaline ionized water. The Oxidation Reduction Potential (ORP) of Kangen™ water can reach up to -500mV, where most average ionized water reaches only around -150mV.The difference is significant. As a matter of fact, regular Alkaline Ionized Water units are classified as "home health appliance", while Kangen™ Water units are in the "medical device" classification by the Ministry of Health and Welfare in Japan, which is equivalent to the FDA in the U.S.Currently, out of 44 companies manufacturing ionized water generators, Only 6 of them make units certified as Kangen™ Water grade.Enagic not only manufactures ONLY certified Kangen™ Water units, but also its quality is highly considered the best of the best in the industry.The word "Kangen™" scientifically means "reducing" or "deoxidizing" in Japanese, but it also has more general meanings, such as "renewal" or "restoring". Drinking Kangen™ Water can help "renew" your health and "restore" balance back to your life
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A Product you can truely believe in!

Kangen Water Systems - A product you can truly believe in!

Our slogan is "Change your water, change your life!" and that is exactly what we've seen happen to countless Kangen Water System users from all around the globe. Here are just a few of the results we've seen:
Dramatic weight loss
Lowered blood pressure
Slowed down aging
Increased energy
Improved immune system

How does Kangen water work?
Excessive acidity in your blood keeps the body from getting the nutrients it needs. Illnesses can begin to thrive, like diabetes, obesity, high blood pressure, and even cancer. Take heart, though, there is a solution, and it's Kangen water!
Using the Kangen Alkaline Ionized Water System can produce drinking water that can actually help your body restore its proper pH level. With a balanced body, you are less likely to get sick because your body is able to strengthen its cells naturally. In fact, numerous studies have shown that alkalized and ionized water can have incredible results in improving the body's ability to prevent illness.
The company behind the Kangen Water system.
The Kangen Alkaline Ionized Water System is manufactured by Enagic, a 32-year-old Japan-based company. Enagic has received incredible acclaim over its product.
Enagic is the only company in the entire water purification industry whose products have been endorsed by the prestigious Japanese Association of Preventative Medicine for Adult Disease.
Kangen Water Systems is also the only water-related technology that has been officially recognized for its health merits by the Japanese Ministry of Health and Welfare (the equivalent to the US Food and Drug Administration).

Enagic is certified! Browse them here!
Kangen Water Systems come with a 5-year warranty.
We are completely confident that you will be absolutely amazed at the results you will experience once you have begun drinking Kangen water. You owe it to yourself to live a life full of the best health possible, and Kangen Water Systems can help you achieve this.
To find out more, please visit
Laurel A. Chase-Dunn
Kangen Water Lady Gilbert, AZ(480) 559-8484
watch and rate my videos please at www.youtube.com/KangenWaterLady
KangenArizona@cox.net
www.KangenWaterMagic.com

For more direct product information, visit:
* www.KangenWaterMagic.net

For shocking information about your body and common diseases, visit:
* www.KangenWaterMagic.info
When the fish are sick we
"Change the Water"
so...
When would NOW be a good time to
"Change your Water and Change your Life"
I really don't think it gets much simpler than this!
click and listen to this call, It just might change your LIFE!
http://www.kangenwatermagic.info/audio/?MTV8a2FuZ2VuYXJpem9uYXxta3BsdXZ8NDh8VGVzdGltb25pYWxzIChidXNpbmVzcyk

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